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About Us

Heritage Leaves is born from my roots in Taiwan’s tea fields. I grew up on my family’s farm, where patience, craft, and respect for nature shaped every harvest. Years later in the U.S., I returned home and rediscovered tea’s true meaning. Today, I share hand-crafted teas directly from our family farm—inviting you to taste heritage, tradition, and care in every cup.

Our Promise

SGS Certified

Our tea farms use only organic fertilizers such as soybean meal and peanut shell meal. To ensure our products meet the highest standards and remain free from harmful chemicals, every batch of our tea is tested and certified by SGS, a global leader in inspection, verification, testing, and certification. This guarantees that every loose leaf product delivered to you is completely free of pesticides and herbicides.

High Quality Packaging Method

Oolong tea is semi-oxidized and highly sensitive to heat, air, and light. To preserve its premium quality—especially its delicate aroma—we use nitrogen flushing and include an oxygen absorber in every package, creating an oxygen-free environment. Each tea pouch is also lined with high-grade, UV-resistant aluminum to shield it from sunlight. All of our packaging materials are fully recyclable, reflecting our commitment to both quality and sustainability.

Farm-Direct Sourcing

Our teas come directly from our family farm in Taiwan, eliminating middlemen and their markups. From managing the tea fields and using organic fertilizers to overseeing production and final packaging, everything is handled by our family. This direct-from-source approach ensures you enjoy premium-quality Taiwanese tea at a fair and accessible price—fresh from our farm to your cup.

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Heritage Leaves Brings Premium Taiwanese Tea Rituals to Everyday Life

Heritage Leaves, a new tea brand rooted in Taiwan’s mountain farms, is now introducing premium Taiwanese oolong tea and red oolong to the U.S. market. Founded by John Lin, who grew up in a family of tea growers, the company carries forward generations of handcrafting traditions while adapting them to modern lifestyles. Every batch of tea comes directly from the Lin family farm in Taiwan—pesticide-free, herbicide-free, and SGS certified—ensuring purity and peace of mind. With a naturally smooth, silky flavor, Heritage Leaves teas are perfect for both hot brewing and refreshing cold brew, offering a mindful pause in the middle of a busy day. Heritage Leaves, a new tea brand rooted in Taiwan’s mountain farms, is now introducing premium Taiwanese oolong tea and red oolong to the U.S. market. Founded by John Lin, who grew up in a family of tea growers, the company carries forward generations of handcrafting traditions while adapting them to modern lifestyles. Every batch of tea comes directly from the Lin family farm in Taiwan—pesticide-free, herbicide-free, and SGS certified—ensuring purity and peace of mind. With a naturally smooth, silky flavor, Heritage Leaves teas are perfect for both hot brewing and refreshing cold brew, offering a mindful pause in the middle of a busy day.

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